The last two weeks have been hectic because of finding a job (yay!) just a week before school started. I haven't made anything new lately anyway, but I have some experimental recipes lined up for this week. If they turn out well, I'll post them here in the near future.

In the meantime, keep yourself busy with some interesting internet finds. Check out Eddie Ross' photo tour of the Food Network prop warehouse. What I wouldn't give to gallivant through that place for a few hours! I'm especially jealous of their collection of dish towels and salt and pepper shakers. When you're done looking though the photos, check out last week's issue of The Nation, entitled "Food for All." These articles are right up my alley.