I'll return to blogging in the New Year! Happy holidays to all my loyal readers!
About Me
- Kate
- Chapel Hill, NC, United States
- I'm passionate about local food and seasonal cooking. Through this blog, I hope to convince others that it's not difficult to eat a local, in-season, mostly meat-free diet. I'm vegetarian myself, but I don't think it's necessary for everyone to make that choice. However, I want to show that small steps can make a big difference -- in our health, in the environment, and in our perception of the role food plays in our culture.
View my complete profile
Most Popular This Month
Search the Archives
Labels
advice
(11)
allrecipes.com
(4)
appetizer
(4)
autumn
(18)
beans
(12)
beginner
(62)
Berks County
(1)
beverages
(3)
BH+G
(1)
books
(3)
bread
(2)
breakfast
(3)
casserole
(7)
Chapel Hill
(4)
cookies
(3)
Cooking by the Seasons
(2)
dessert
(8)
dining
(4)
Durham
(2)
Eating Well
(2)
Ellie Krieger
(1)
Epicurious
(21)
events
(4)
experiments
(7)
farmers' markets
(7)
films
(1)
Food.com/Recipezaar
(11)
fruit
(12)
giveaway
(1)
IBS
(1)
Jack Bishop
(4)
Lancaster
(12)
letdowns
(4)
links
(18)
local
(9)
moderate skill
(4)
news
(2)
no cook
(14)
North Carolina
(6)
Not Your Mother's Casseroles
(4)
NYT
(1)
PA
(1)
pasta
(16)
Pioneer Woman
(1)
poll
(1)
Rachael Ray
(6)
Raleigh
(1)
reader contributions
(4)
resources
(29)
review
(1)
rice
(7)
salad
(8)
sandwiches
(5)
seafood
(2)
shrimp
(4)
side dish
(17)
slow cooker
(5)
Smitten Kitchen
(4)
snacks
(1)
soup/stew
(15)
spring
(7)
summer
(28)
tempeh
(1)
Thanksgiving
(1)
The Kitchn
(15)
tofu
(6)
tuna
(1)
use up what you have
(12)
vegan
(52)
vegetables
(12)
Vegetarian Times
(10)
Williams-Sonoma
(4)
winter
(12)
year-round
(36)
My Readers
Inspirations and Resources
Favorite Products/Businesses
